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Boneless Bottom Sirloin “Bavette” Steak


A must try!

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The Bavette Steak is one of those cuts of Beef that does not get the prestige it deserves! Tremendous Marbling and a tender texture. Serve on it’s own with your choice of side. Great steak on a bun, steak fajita, steak salad or stir fry. A MUST TRY! You will be left wanting more.